Wherein I rant about spring like a crazy person and give you the best thirty minute brunch recipe ever created.
One time I made three dozen eggs in an attempt to make the perfect soft-boiled egg. I gave you a fool-proof recipe so you don’t have to do that.
It’s a quiche. No, a fritatta. A qui-tatta? A friche? Oh jeeze.
Adorable ice cream sandwiches with delicious tea that already has the cream and sugar added. Winning.
All the cookie recipes for your holiday cookie swap your little heart could desire!
Swap out your boring vanilla ice cream for this cinnamon sweetie the next time you serve pie.
Take your coke float to the next level with rum ice cream.
Ice cream that tastes just like a frostie and uses real milk chocolate. Like more than just a single chocolate bar. Which means you have left over chocolate to nibble on also. I look out for you like that.
A round up of 5 ice cream recipes and one boozy popsicle treat for good measure.
Merry 2013 Chitlins! I hope you enjoyed your holiday as much as I did. Mine was mostly relaxing. We had a minor incident involving the puppy, a bucket of chocolate covered raisins, and a frantic two hours on the phone with poison control. Good news though: the puppy is fine, dinner was only delayed two…